All news articles for February 2020

© Getty Images / JONGHO SHIN

Calling all Probiotics, Prebiotics, and Microbiome start-ups!

Put your start-up center stage with our Probiota Pioneers session

By Stephen Daniells

NutraIngredients-USA is on the hunt for entrepreneurial consumer-facing, science- or technology-based start-ups to join our Probiota Pioneers session and present their company in Washington, DC.

© Getty Images / JackF

What's new in specialized nutrition in 2020?

By Natasha Spencer

Specialized nutrition is on the up. Increasingly, consumers are seeking tailored alternatives such as dairy and meat-based options that appeal to consumers with very specific nutritional needs, says Mintel.

© Getty Images / marilyna

Are we entering a new nutrition reality?

By Natasha Spencer

The globe’s efforts to address malnutrition progress, yet we are not currently on track to meet the world’s goals and targets — and so accelerated efforts are in action.

© Getty Images / marilyna

Mid-Decade of Action Review

Are we on target to reach 2030 Sustainable Development Goals in nutrition?

By Natasha Spencer

As the globe strives to reach the United Nations’ 17 Sustainable Development goals (SDGs) by 2030 and we enter the second half of the Decade of Action, we spoke to Lina Mahy, Technical Officer, Department of Nutrition and Food Safety at World Health Organization...