It’s a global industry and there’s a lot happening. We know it’s not always easy keeping up with everything that’s happening around the world. The answer? Our weekly round-up of key news from across the globe.
The future of cannabis in foods and supplements remains unclear for Mexico following the revocation of guidelines without any next-step plan, but a new regulatory instrument should come soon, says the principal of DPE International Consulting.
Bogotá will join the esteemed global megacity list this year, thrusting Colombia into the catchment for the first time and presenting great investment opportunity for industry, says Euromonitor International's senior city analyst.
Amazonian fruits are valued for a plethora of functions like antimicrobial, antiproliferative and anti-inflammatory among other things, but the main benefit remains their antioxidant effect, a mini review finds.
Açaí extracts have shown significant cytotoxic and antiproliferative action on prostate cancer cells in vitro, likely due to the fresh fruit's rich flavonoid content, warranting further investigation into potential use in clinical nutrition, says...
It’s a global industry and there’s a lot happening. We know it’s not always easy keeping up with everything that’s happening around the world. The answer? Our weekly round-up of key news from across the globe.
Packaging must draw consumers in and make sense within three seconds, and whilst it's tempting to make numerous claims brands must stick to the essentials, says Mintel's global packaging director.
While growth in turmeric and curcumin supplements may slow after years of meteoric increases, increased interest from functional food and beverage formulators will maintain high demand for the ingredient, says Naturex as it launches Turmipure Gold.
Colombian and Brazilian researchers have shown that guarana supplementation attenuated markers of obesity and insulin resistance in rats that were fed a high fat diet.
The Andean plant Chuquiraga jussieui J.F.Gmel could be an important source of antioxidant bioactives, says a new study from Ecuador that serves as a basis to further explore the plant’s potential benefits to human health.
Online herbarium resources could boost the conservation of Brazilian botanicals, including the country's vast store of medicinal plants, according to recent research.
A burgeoning interest in fitness, sport and healthier lifestyles across Latin America will drive dietary supplement demands, presenting huge opportunity for new entrants and domestic players in particular, says an expert.
Discarded Mexican avocado leaves are rich in phytochemical compounds with strong antioxidant activity, presenting promise for novel food development and treating certain diseases, say researchers.
By Will Chu, Niamh Michail, Hank Schultz, and Cheryl Tay
The interest in cannabidiol (CBD) use in food supplements, foods, and even as an ingredient in cosmetics has gained much momentum in the past five years, but what is the regulatory situation around the world?
Sambazon, a company that pioneered açai as an ingredient in the North American market, has denied press reports that it was subject to a fine in Brazil for violating biopiracy rules.
It’s a global industry and there’s a lot happening. We know it’s not always easy keeping up with everything that’s happening around the world. The answer? Our weekly round-up of key news from across the globe.
Brazil's National Health Surveillance Agency (ANVISA) has released updated guidance on its 2018 dietary supplement regulations to help industry better understand and implement the framework.
Brazil’s world leading diversity of plants conceals another as yet unexplored universe—the vast number of bacterial and fungal species living within these plants in a symbiotic relationship. These organisms could be the source of as yet undiscovered active...
It’s a global industry and there’s a lot happening. We know it’s not always easy keeping up with everything that’s happening around the world. The answer? Our weekly round-up of key news from across the globe.
Consuming polyphenol rich Andean blueberries, also known as Agraz, may boost serum antioxidant capacity and protect against DNA damage in women with metabolic syndrome, says a new study from Colombia.
Consumers in Latin America actively seek out pro-environment products which, combined with all-natural and organic, will become an essential attribute for any company wanting to succeed in the market, says Nielsen's head of Thought Leadership &...
Benexia, a Chile-based supplier of chia and other plant-based nutraceutical ingredients, says the low market penetration of dietary supplement ingredients in the continent means the market has a huge potential upside.
Brazilian Juçara berries can improve serum fatty acid profiles and epigenetic markers in obese individuals, according to recent research conducted in Sao Paolo. An expert in Brazilian nutraceutical ingredients said while the information is welcome, the...
A recent study has found significant analgesic effects and liver protection potential in the leaves of Solanim paniculatum, or jurubeba, a plant of the nightshade family that is found commonly throughout Brazil and forms an important part of the indigenous...
Nutrigenomics specialist Nordic Group has found a Mexican lab to take charge of its genetic testing platform DNAlife as part of its wider goal to drive personalized healthcare in Latin America.
Extracts from valerian root may change how our brains are connected in relation to anxiety, suggest data from a double‐blinded, randomized, placebo‐controlled clinical trial.
Results of a randomized clinical trial from Mexico indicate that supplementation with the blue-green alga Spirulina may enhance the effects of exercise on body composition and cardiorespiratory fitness.
Researchers from the Federal University of Rio De Janeiro found that mice supplemented with mate tea had less weight gain and accumulation of fat in the liver compared to mice that were not.
Strains of Lactobacillus and Bifidobacterium may enhance the conversion of the main anthocyanins in the pulp of jussara fruit and may boost the antioxidant activity, says a new study from Brazil.
While botanical ingredients from the Amazon are key elements of the international trade, their growth has been stunted by cultural and environmental factors peculiar to the region, experts say.
Consulting firm Ingredient Identity is working with Bio-gen Extracts, an Indian ingredients supplier, to aid that company’s expansion into the United States and other global markets.