Pea protein may be substituted for whey protein without compromising athlete recovery or performance, according to a recent study from the Federal University of Rio de Janeiro, Brazil.
Protein content of select commercial whey protein products sold in Colombia is not matching the levels claimed on the labels, says a new study that highlights the quality issues in this South American market.
Omnivores and vegans experienced similar muscle mass and strength benefits from whey or plant-protein supplements, respectively, says a new study from Brazil.
Adding Kerry’s GanedenBC30 probiotic to milk protein may boost the absorption of select amino acids, such as arginine and isoleucine, while other amino acids were more quickly absorbed, says a new study.
