Brazil’s Health Regulatory Agency ANVISA has approved Earthlight Whole Food Vitamin D for use in food, beverages and supplements produced and sold in Brazil.
Prebiotic ingredient powerhouse Beneo has announced a multi-million euro investment program for the coming years to expand capacity for its prebiotic chicory root fibre production sites in Belgium and Chile.
Chilean firm Benexia has made big strides in moving toward becoming a supplier of chia-based ingredients as opposed to being purely a purveyor of the seed itself.
All beta (β) glucans are not created equal, according to Kerry scientists, who reveal that structural differences in yeast β-glucans may influence health benefits associated with the fibre’s consumption.
A Canadian CBD cosmetics, supplements and medical cannabis product company has received an important license from the government of Colombia, where its grow operations are located.
A new dileucine ingredient that leads to over 40% more muscle building potential than leucine alone is being commercialized by start-up Ingenious Ingredients, with the company already “vetting exclusive top-tier distribution and marketing partners”.
Kerry’s expansion of its health portfolio shows no sign of slowing as the company has agreed to acquire botanicals player Natreon for approximately $50 million (€42 million).
Daily supplementation with Roquette’s Nutriose resistant dextrin may boost the feeling of fullness and blunted blood sugar spikes in healthy adults living in the UK, says a new study.
Madrid, Spain-based Biosearch Life has received approval from the Brazilian Health Regulatory Agency (ANVISA) for the commercialization of two probiotic strains
Chr. Hansen said it is launching The Probiotics Institute – a new platform providing educational and scientific content on probiotics and the human microbiome – due to the number of hits online for probiotics, which it said is around 55m.
Powerful tools like artificial intelligence and CRISPR are set to drive next generation solutions to modulate the microbiome: Find out more at the upcoming IPA World Congress + Probiota Americas Digital Summit.
Chilean astaxanthin producer Atacama Bio Natural Products S.A has entered into an exclusive distribution partnership with Malaysia-based Nexus Wise to distribute its branded astaxanthin ingredients in Malaysia and Singapore.
The new product called Motilex HA features Bioiberica’s Mobilee and b-2Cool ingredients, and follows the recent publication of scientific evidence supporting the enhanced efficacy of the ingredient combination for joint health.
Kemin Human Health and Nutrition announced the publication of a clinical study on their sleep ingredient DailyZz, a proprietary blend rich in naturally occurring polyphenols.
US-based Verdure Sciences has received approval from Brazil’s ANVISA for its Longvida curcumin extract, which will be available in the South America country through an exclusive distribution partner in this territory, Kilyos Nutrition.
Supplementation with an iron syrup developed especially for children gained a compliance of 92% and improved ferritin levels by 69% in 12 weeks in a clinical trial of iron deficient children.
With its first purchase order from Nestlé-owned Garden of Life in hand, Norwegian biotech company Hofseth BioCare (HBC) is gearing up for significant growth in North America with new products, exciting science, and unique claims.
So-called ‘green ammonia’ is central to Aker BioMarine’s recently announced plan to reduce its CO2 footprint. Key to the plan is a developing partnership with the county of Uruguay, which has become a leader in renewable energy.
A home grown ingredient supplier is seeking to support indigenous farmers while expanding overseas markets for guayusa, a traditional botanical of the Amazonian rainforest.
Daily supplementation with a blend of polyphenol-rich extracts from grapefruit, grape, green tea, guarana and black carrot may improve health-related quality of life (HRQOL) by over 5%, says a study using Fytexia’s Fiit-ns ingredient.
ANVISA has granted “safety and efficacy as a bioactive substance” pre-market approval of NEM brand eggshell membrane for Stratum Nutrition and its Brazilian partner Ayalla.
Brazil’s National Health Surveillance Agency ANVISA has approved the use of Gelita’s Verisol collagen peptides ingredient for use in food supplements claiming skin health benefits.
Adding Kerry’s GanedenBC30 probiotic to milk protein may boost the absorption of select amino acids, such as arginine and isoleucine, while other amino acids were more quickly absorbed, says a new study.
Gencor’s Levagen, a clinically studied form of palmitolethanolamide (PEA), has been granted novel foods certification by Brazil’s National Health Surveillance Agency ANVISA.
This week, the ingredient supplier announced that its proprietary blend of β-glucogallin, cocos nucifera, and selenopeptides has been granted a patent in Mexico for the ability to protect dermal papilla cells.
São Paulo-based Apsen has partnered with Lallemand Health Solutions to launch a probiotic formulation for the brain-gut axis on the Brazilian market, with approved health claims by the Brazilian Health Authorities, ANVISA.
Experts from Seed Health, P&G, Culturelle, Fitbiomics, University College Cork, and North Caroline State University are just some of the confirmed speakers for North America’s flagship event for the prebiotics, probiotics, and microbiome community.
A new functional food offering shows how an ingredient can do double duty as a food additive as well as a dietary ingredient packing a powerful phytochemical punch.
An ingredient supplier based in California but with significant operations in Brazil has staked a new claim in the natural vitamin C fray with a new concentrated acerola ingredient.
Researchers working with a group of postmenopausal women found that a technology using casein to encapsulate calcium nanoparticles reduced GI issues compared with more conventional calcium carbonate or calcium citrate supplements.
Specialty chemicals and food ingredients distributor IMCD will deliver 88 baskets to families in need during the COVID-19 pandemic in the Diadema community.
As Omega-3 fish oil concentrates producer, Wiley Companies, formulates its first omega-3 concentrate in powder form, NutraIngredients-LATAM spoke to the company’s Director of Nutrition Education and Research, Gretchen Vannice, about its new release and...
With sustainability, traceability and quality pushing the nutraceutical industry forward, NutraIngredients LATAM spoke with Gian Franco Guerrieri, Sales Director of Human Nutrition in Latin America for Aker BioMarine Antarctic, to find out more about...
The new research about krill’s choline bolsters the latest iteration of this story, said Nils Hoem, PhD, Aker’s chief scientist. Choline is a natural constituent of krill oil as part of its phospholipid makeup as a part of the molecule phosphatidylcholine.
Nanovetores is using innovative technology to develop nano and microencapsulated active ingredients. Dr Betina Ramos, the company’s VP and CTO tells NutraIngredients-LATAM how they are working with manufacturers and consumers in the nutrition space.
Essential ingredients producer Innophos Holdings launches Oxyjun, an Indian tree bark extract marketed to the active nutrition and sports performance market.
Editor’s spotlight: Reinvigorating a stagnating ingredient
DuPont recently announced the launch of a new human milk oligosaccharide (HMO), we take a look at the current understanding around these exciting ingredients.
Prebiotic ingredient powerhouse Beneo is committing over €50 million to expand its production facility in Pemuco, Chile as demand continues to grow for the company’s chicory root fibers, inulin and oligofructose.
