It’s a global industry and there’s a lot happening. We know it’s not always easy keeping up with everything that’s happening around the world. The answer? Our weekly round-up of key news from across the globe.
A handful of locally-grown Mexican bean varieties are richer in iron, zinc, protein and antioxidants and should be considered in biofortification efforts to fight malnutrition across the country, researchers say.
A burgeoning interest in fitness, sport and healthier lifestyles across Latin America will drive dietary supplement demands, presenting huge opportunity for new entrants and domestic players in particular, says an expert.