Research

NutraWomen Wednesday: Jessica ter Haar, Scientific Director, IPA

NutraWomen Wednesday: Jessica ter Haar, Scientific Director, IPA

By Danielle Masterson

Microbiology expert Jessica ter Haar, PhD, is the scientific director at the International Probiotics Association (IPA). She focuses a lot on helping women achieve their best possible microbial health during every stage of life—a topic that she’s helping...

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Annatto tocotrienol may help manage blood sugar: RCT

By Emily Jarecki

Supplementation with annatto-derived delta-tocotrienol may improve glucose control, inflammation and oxidative stress in people with type 2 diabetes mellitus (T2DM), says a new study from the National University of Medical Sciences in Pakistan.

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Study: Probiotic can reduce sore throat and fever in children

By Nikki Hancocks

A supplement of two L. reuteri probiotic strains can significantly reduce days of fever and severity of pain in children being treated for upper respiratory tract infections thanks to their anti-inflammatory effects, according to a new clinical trial.

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Casein-encapsulated calcium eases GI concerns, study finds

By Hank Schultz

Researchers working with a group of postmenopausal women found that a technology using casein to encapsulate calcium nanoparticles reduced GI issues compared with more conventional calcium carbonate or calcium citrate supplements.

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Fish oil supplement linked to better heart health: Study

By Natasha Spencer

Scientists studied the relationship between habitual fish oil supplementation with cardiovascular disease (CVD) and mortality, finding a “marginal benefit” between regular fish oil supplement intake and lower risk of cardiovascular diseases (CVD) as well...