Nestlé scientists are among a team that has detected novel gut bacteria present in the transition from infancy to early childhood. The Swiss company tells FoodNavigator it hopes the discovery will advance innovation that supports childhood development...
Daily consumption of three probiotic strains may led to changes in connectivity between various regions of the brain and exert subtle improvements on psychological health, says a new study using a GSK product.
Experts from Seed Health, P&G, Culturelle, Fitbiomics, University College Cork, and North Caroline State University are just some of the confirmed speakers for North America’s flagship event for the prebiotics, probiotics, and microbiome community.
A new biobank known as the Microbiota Vault recently received the go ahead to move on to the pilot stage: The ultimate goal is to gather beneficial microorganisms from human populations whose microbiomes are uncompromised by antibiotics, processed diets...
Food, beverage and dietary supplement company DuPont Nutrition & Biosciences (N&B), and leader in the role of microbes, APC Microbiome, are uniting to develop microbiome-based solutions in infant health.
Delegate registration is open for the IPA World Congress + Probiota Americas in Washington DC, with speakers already confirmed covering topics including postbiotics, the changing retail landscape, microbes and the mitochondria, and fermented foods.
Calling all Probiotics, Prebiotics, and Microbiome start-ups!
Bacteria-metabolite blends can be used to alter the gut microbiome in infants, either prenatally or post-birth, to reduce the risk and even prevent autism spectrum disorder conditions, claim US researchers.