Higher combined intake of choline and lutein plus zeaxanthin is associated with faster performance on a cognitive flexibility task in overweight and obese adults, says a new study that adds to a growing body of science supporting the brain health benefits...
The new research about krill’s choline bolsters the latest iteration of this story, said Nils Hoem, PhD, Aker’s chief scientist. Choline is a natural constituent of krill oil as part of its phospholipid makeup as a part of the molecule phosphatidylcholine.
