As 2020 fast approaches, we take a look at the policies, regulations, programs and priorities in the LATAM region that are set to evolve the nutritional space at a regional level.
Around the globe, 16th October 2019 marks World Food Day. This year, the Food and Agricultural Organization of the United Nations (FAO) emphasizes that zero hunger goes beyond addressing hunger and calls for access to sufficient nutritious food for everyone,...
As world leaders adopt a high-level United Nations (UN) Political Declaration on universal health coverage (UHC) — the most exhaustive body of health commitments ever implemented at this level — we ask Agnes Soucat, a Director in the UHC and LifeCourse...
The World Food Programme (WFP) announces the country’s new behavior change communication strategy to promote healthy eating habits and reduce child malnutrition.
Sugar-sweetened beverages contribute a significant amount of daily calories among preschool children and adolescents from low- and middle-income households in a section of Chile’s capital, new study reveals.
The Latin American Responsible Nutrition Alliance (ALANUR) is working alongside other organizations to harmonize regulations for dietary supplements and understand consumer habits in the expansive and dynamic region of Latin America, home to roughly 625...
Direct selling companies have a relatively large share of dietary supplement sales in Latin American countries compared to others around the globe, according to data from market research firm Euromonitor.
The study of prebiotics — a term used to describe the ‘food’ beneficial gut bacteria feed on — is still in its infancy. Researchers in Brazil synthesized existing studies of dark blue flavonoids called anthocyanins and found that more and more studies...
A new partnership between vitamin K2 supplier NattoPharma and innovative Brazilian nutraceutical brand is further expanding the presence of MenaQ7 Vitamin K2 as MK-7 in Brazil, the company announced.
